Description
Chapli Kebab is a famous North-Western and Mughal-inspired delicacy made from minced meat mixed with chopped onions, tomatoes, green chilies, and aromatic spices. Shallow-fried to achieve a crisp exterior while remaining tender and juicy inside, these kebabs are rich, flavorful, and perfect as a starter or main BBQ dish.
Ingredients: Minced beef or mutton, onion, tomato, green chili, coriander leaves, ginger, garlic, cumin, coriander seeds, red chili flakes, garam masala, cooking oil, salt
Energy & Nutrition
(Approx.)
Allergies
1380
Energy/Kj
Gluten (if binding flour is used)
330
energy/kcal
Milk products (optional)
24
fat/g
Spices
5
Carbohydrates (g)
1
sugar/g
25
protein/g
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