Chicken Karahi cooked in traditional Mughal style at Shashi’s BBQ & Grill in Bangkok
Chicken Karahi - Image 2

Chicken Karahi

A classic Mughal-style Chicken Karahi cooked with fresh tomatoes, aromatic spices, and finished with ginger and green chilies for a bold, authentic flavor.

฿130.00

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  • Authentic Mughal cuisine made fresh daily
  • Dine-in & takeaway available
  • Easy table booking via WhatsApp: +66 94 410 1800
 
Easy & Convenient Table Reservations
Shashi’s BBQ & Grill Trusted Restaurant

Description

Chicken Karahi is one of the most beloved dishes of Mughal and North Indian cuisine. At Shashi’s BBQ & Grill, we prepare our Chicken Karahi the traditional way — using tender chicken pieces stir-cooked in a thick tomato-based gravy with freshly crushed spices, garlic, ginger, and green chilies.

Cooked in a traditional karahi (wok), this dish delivers a rich, slightly spicy taste with a perfect balance of heat and freshness. Finished with julienned ginger and fresh coriander, our Chicken Karahi is best enjoyed hot with naan or paratha, making it a true comfort dish for curry lovers. 

Ingredients: Fresh chicken (bone-in),Tomatoes,Ginger & garlic,Green chilies,Traditional Mughal spices, Fresh coriander, Cooking oil or ghee.

Energy & Nutrition

(Approx.)

Allergies

2350

Energy/Kj

Milk products (if prepared with butter or ghee)

560

energy/kcal

May contain traces of gluten (served with naan)

38

fat/g

Gluten (naan)

10

Carbohydrates (g)

6

sugar/g

42

protein/g

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